Chef Eduardo Garcia x Bos Taurus
A Collaborative Dinner with James Beard Award–Winning Chef Eduardo Garcia from Hungry Life and Chef Héctor Sánchez at Bos Taurus
Bos Taurus presents a rare collaborative dinner celebrating craftsmanship, connection, and the spirit of open fire. Chef Eduardo Garcia joins Chef Héctor Sánchez and the Bos Taurus team for an immersive evening exploring the intersection of fine dining and elemental cooking.
The night will bring together two chefs who share a deep respect for responsible sourcing, regenerative ranching, and food that tells a story. Expect an experience built around conversation, collaboration, and a shared table—where guests are invited to slow down, engage, and taste the result of thoughtful, purposeful cooking.
Seating is limited for this one-night gathering of chefs, stories, and flame-inspired cuisine.
